The good-enough kitchen: ways and recipies towards a sustainable gastronomy. 4 seasons, 80 plant-, animal-, and human-friendly recipies, plus 13 stories on the Grand Food Supply Chain.
our most recent projects
You are what you eat. Food Track aims to develop an interactive, customer-supported information and quality assurance system for farmers and farm products.
We are working together with the Municipality of Szécsény on an action plan to integrate a local food-system concept to a European network in the framework of URBACT with 7 other European municipalities.